Baked Chicken Marinara Sauce

Baked Chicken Marinara Sauce - chicken items coated with Parmesan and bread crumbs, cooked and lined with a tomato basil pasta sauce sauce, and screw-topped with liquefied cheese. A rapid different to chicken Parmesan.

INGREDIENTS:

Sauce:

• 2 tablespoons further virgin vegetable oil
• 3 shallots, peeled, finely sliced
• 4 garlic cloves, finely (about four teaspoons)
• 1 28-ounce will crushed tomatoes
• 2 teaspoons dried oregano
• 1/4 teaspoon dried crushed red pepper flakes
• 1/2 cup sliced contemporary basil

Chicken:

• 3/4 cup breadcrumbs
• 3/4 cup grated Parmesan cheese
• 1/2 cup all purpose flour
• 2 giant eggs, beaten
• 9 boneless chicken thighs (skinless or skin-on, your preference), if giant items, then cut in
• 4 tablespoons further virgin vegetable oil
• 3/4 cup grated cheese cheese

METHOD:

1. build the sauce: Heat two tablespoons vegetable oil in significant giant cooking pan over medium heat. Add the shallots and saute till tender, regarding four minutes. Include the garlic and cook a minute a great deal of.Add the tomatoes, oregano, and crushed red pepper flakes. Simmer till sauce thickens, regarding ten minutes. Stir within the basil and season to style with salt and pepper. Set aside.

2. Bread the chicken pieces: mix the grated Parmesan and therefore the breadcrumbs in an exceedingly shallow bowl. place the flour in another separate bowl, and therefore the crushed eggs in another bowl.Dredge each bit of chicken initial within the flour, then dip within the crushed eggs, then dredge within the crumb mixture.

3. heat up kitchen appliance to three°F.

4. Brown the chicken on the stove-top: Heat four Tbsp of vegetable oil in significant giant slippy pan over medium-high heat.Working in batches if necessary, add chicken and saute till golden brown and parched through, regarding four minutes per facet.

5. Bake the chicken with the sauce associate degree cheese: Place chicken items on an oven-proof dish. Spoon sauce over chicken items. Sprinkle with cheese cheese.Bake for ten minutes at 350°F, or microwave on high heat for 10-20 seconds, simply till the cheese has liquefied.

This Baked Chicken Marinara Sauce dish is my mom's variant , in that chicken pieces, are breaded, browned, covered with sauce, beat with Mozzarella, and prepared.